Our Menu
Appetizers
Bruschetta Toscana
$11.00
Grilled rustic Italian bread with olive oil garlic, topped with fresh chopped tomatoes, fresh basil and red onion.
Caprese
$16.00
Sliced tomatoes, fresh mozzarella, drizzled extra olive oil with basil, and balsamic vinaigrette.
Mozzarella in Carozza
$12.00
Mozzarella between two slices of white Italian bread, in egg batter, deep fried golden brown. Served with marinara and pesto.
Eggplant Rollatini
$16.00
Rolled eggplant stuffed with ricotta, mozzarella and parmesan, topped with marinara.
Shrimp Picante
$17.00
Shrimp in a garlic white wine spicy sauce.
Calamaretti Fritti
$17.00
Golden-fried calamari tentacles and tubes served with marinara sauce.
Zuppa di Mussels
$17.00
Fresh mussels in garlic, white wine and tomato brodetto, fresh basil.
Baked Clams Oreganata
$15.00
Seven clams, little neck clams stuffed with oreganata creading, baked and served with fresh lemon.
Classic Light Pasta
Special Pastas: Gluten Free $5 | Add: Chicken $9, Meatballs $9, Portobello Mushrooms $8, Shrimp $11
Spaghetti al Pomodoro e Basilico
$17.00
A classic light fresh tomato sauce, and fresh basil.
Linguine Aglio & Olio
$18.00
Roasted garlic and extra virgin olive oil over linguine pasta.
Spaghetti with Meatballs
$20.00
Classic tomato sauce with homemade meatballs.
Traditional Pasta Dishes
Special Pastas: Gluten Free $5 | Add: Chicken $9, Meatballs $9, Portobello Mushrooms $8, Shrimp $11
Gnocchi Bolognese
$20.00
Homemade potato dumplings in a ragout of beef, red wine and tomato sauce with parmesan cheese.
Gnocchi Sorrentino
$19.00
Homemade potato dumplings with homemade tomato sauce, melted mozzarella, fresh basil and parmesan cheese.
Gnocchi ai Formaggi e Spinaci
$21.00
Homemade potato dumplings in spinach, provolone, gorgonzola cheese, and parmesan cream sauce.
Lasagna di Carne
$23.00
Classic layered pasta with ragu of beef, tomato sauce, ricotta, mozzarella, and parmesan cheese.
Baked Rigatoni
$19.00
Classic rigatoni with tomato sauce, mozzarella and ricotta cheese.
Penne ala Vodka
$20.00
Penne pasta with shallots, a cream pink sauce of prosciutto ham, vodka, tomato sauce and parmesan cheese.
Linguine Carbonara
$21.00
Flat spaghetti with pancetta bacon, roasted garlic, onions, egg, and parmesan cream sauce.
Linguine Vongole
$21.00
Whole and chopped clams in a white or red sauce over linguine.
Fettuccine Alfredo
$19.00
Fettuccine pasta tossed with an asiago garlic cream sauce.
Fettuccine alla Giovanna
$22.00
Fresh fettuccine with garlic chicken, broccoli, sun-dried tomatoes, white wine in a parmesan cream sauce.
Soup & Salad
Add to salad: Chicken $8, Shrimp $10
Salad:
Mixed Greens Salad
$9.00
Caesar Salad
$15.00
Bietola Salad
$15.00
Red beets, goat cheese, toasted almonds with raspberry dressing
Soup:
Pasta e Fagioli
$10.00
Tuscan style
Minestrone
$10.00
Straciatella Romana with Spinach
$10.00
Italian Eggdrop Soup
Classic Parmigiana Dishes
Includes a salad
Eggplant Parmigiana
$24.00
Fried eggplant topped with our delicious marinara sauce, and melted mozzarella cheese, served with spaghetti pasta.
Chicken Parmigiana
$26.00
Pan-fried breaded chicken cutlet topped with marinara sauce and melted mozzarella cheese, served with spaghetti pasta.
Veal Parmigiana
$31.00
Pan-fried breaded veal cutlet topped with marinara sauce, and melted mozzarella cheese, served with spaghetti pasta.
Entrees
Includes a salad
Veal Piccatine
$31.00
Tender veal scaloppini with capers in a delicate lemon wine sauce. Served with vegetable of the week and potatoes croquette.
Veal Saltinbocca
$31.00
Veal scaloppini topped with prosciutto ham and sage leaf in butter wine sauce. Served with vegetable of the week and potatoes croquette.
Grilled Pollo con Salsiccia
$26.00
Grilled chicken breast and Italian sausage. Served with sauteed spinach and and potatoes croquette.
Pork Chop Capricciosa
$25.00
Center cut pork chop pounded, breaded, pan-fried and topped with chopped fresh tomatoes, onion, garlic and basil salad.
Veal Valdostana
$37.00
Nature veal stuffed with fontina cheese and prosciutto sauteed with portabella and porcini mushrooms in a marsala white creme sauce served with potato contadina.
Seafood
Includes a salad
Salmone Primavera
$26.00
Broiled salmon sauteed in white wine, black olives, red onions, capers, red tomato sauce, served with vegetable of the week and potato croquette
Salmon Dijon
$26.00
Sauteed salmon with cream, honey-dijon sauce, served with vegetables of the week and potato croquette.
Shrimp Fradiavolo
$25.00
Sauteed wild-caught gulf shrimp over a spicy marinara sauce served over linguini.
Shrimp Scampi
$25.00
Sauteed wild caught gulf shrimp in a caper white wine lemon sauce served over linguini.
Calamari Fradiavolo
$25.00
Tender tubes and tentacles sauteed in a garlic white wine spicy marinara sauce served over linguini.
Flatbread Pizza
Veggie
$13.00
Mozzarella, ricotta cheese, roasted peppers, mushrooms, garlic, basil.
Rustica
$13.00
Mozzarella, Italian sausage, broccoli, sun-dried tomatoes, black olives.
Pepperoni
$12.00
Tomato sauce, mozzarella cheese, sliced pepperoni.
Children's Menu
Spaghetti with Tomato Sauce
$10.00
Spaghetti with Meatball
$12.00
Cheese Ravioli with Marinara and Parmesan
$12.00
Chicken Tenders with French Fries
$13.00
Sides
Meatballs or Sausage
$10.00
Broccoli Sauteed
$9.00
Stuffed Mushrooms
$9.00
Potato Croquette
$9.00
Dessert
Cannoli Siciliani
$7.50
Lemoncello Mascarpone
$10.00
Tiramisu
$11.00
Chocolate Cake
$10.00
Amaretto Mascarpone Torte
$11.00
Rainbow Cake
$11.00
Strawberry Swirl Cheesecake
$10.00
Red
Semi Sweet Red,Raven,Risata,Italy
$12.00/Glass
$42.00/Bottle
Ruby red in color with violet shades, intense aromas of blackberry, blueberry, cherry, and dark fruit jam. Rich sweet wine in the frizzante (soft bubbles) style
Chianti, Luccio, Docg, Tuscany,Italy
$12.00/Glass
$42.00/Bottle
Fruity and harmonious, the taste reveals velvety tannins and an elegant texture. This bottle sits in a traditional Italian wicker basket
Pinot Noir, Margherita, Trevenezie, Italy
$12.00/Glass
$42.00/Bottle
Aromatic notes of exotic spice, cherry preserves and black tea
Pinot Noir, J Vineyards, Monterey/Sonoma, California
$14.00/Glass
$46.00/Bottle
Aromatic notes of exotic spice, cherry preserves and black tea. The palate is plush, jammy and ripe with flavors of spicy black pepper, cola and plum
Red Blend, Lyeth, Sonoma, California
$12.00/Glass
$42.00/Bottle
Petite Syrah supported by Petit Verdot, this red blend has a deep garnet hue with aromas of raspberry and cranberry with hints of cocoa and vanilla
Red Blend, Roscato, Italy
$12.00/Glass
$42.00/Bottle
Pleasing and well-balanced to the palate, with hints of black cherries, exotic spices and vanilla
Merlot, Chateau Souverain, North Coast, California
$12.00/Glass
$40.00/Bottle
Blackberry, black cherry and plum, the medium-bodied palate layers, these notes with hints of baking spice and dried herbs. Hints of mocha and toasted vanilla create a supple finish
Malbec, Don Miguel Gascon, Argentina
$12.00/Glass
$42.00/Bottle
Opens with intense aromas of blackberry, plum and a hint of mocha. On the palate, dark fruit flavors are finely intertwined with notes of spice, licorice and chocolate
Salento Primitivo Sasseo, Masseria Altemura, Italy
$12.00/Glass
$42.00/Bottle
Prominent tobacco and leather in the nose, blackberry and blueberry with hints of cocoa. Medium-bodied leads to plush tannins and an elegant finish
Cabernet Sauvignon, Louis M.Martini, California
$13.00/Glass
$45.00/Bottle
The careful selection of French and American oak contributed layers of sweetness and complexity to the wine in the form of vanilla, mocha and espresso notes
Montepulciano, Masciareli, Tuscany, Italy
$12.00/Glass
$40.00/Bottle
Slightly smoky and dusty nose with dark berries and leather. An abundance of fruit but a touch young tasting very dry wine
Langhe Nebbiolo, Renato Ratti, Piedmonte, Italy
$15.00/Glass
$52.00/Bottle
100% Nebbiolo grapes, aged in oak cask. The nose is resplendent with vanilla overtones and varietal fruit on the palate. Full-bodied, elegant and persistent
Barbera D'asti Renato Ratti, Docg, Piedmonte, Italy
$15.00/Glass
$52.00/Bottle
Intense ruby red color with a bouquet of ripe fruit and an undercurrent of spices. Full flavor with a long persistence.
Mediterra by Poggio al Tesoro, Super Tuscan, Bolgheri, Italy
$15.00/Glass
$52.00/Bottle
Ruby red in color with purple tints, this is a fragrant and intensely fruity wine. Blackberry, plum and cherry are underpinned by spicy bites of white pepper and elegant herbaceous aromas.
Corvina and Rondinella, Allegrini Pallazzo Della Torre, Veronese, Italy
$15.00/Glass
$52.00/Bottle
Pallazzo Della Torre is affectionately considered Allegrini's "Baby Amarone" with 70% corvina, 25% rondinella , and 5% sangiovese appassimento has shaped a delicious wine with loads od chery and dark spice
Allegrini, Amarone Della Valpolicella Classico, DOC, Italy
$120.00/Bottle
Impressive structure and depth, with aromas of mature fruit and spices, on the palate. The wine is natural alcohol level is balanced by brigth acidity and refined tannins. The finish has extraordinary length and complexity with notes of dried fruits and baking spices
House Wines by the Glass
Merlot
$9.00
Cabernet Sauvignon
$9.00
Chardonnay
$9.00
Chianti
$9.50
Pinot Grigio
$9.50
Sparkling
Prosecco, Astoria, Italy 187ml
$12.00/Bottle
Straw yellow in color with very fine bubbles releasing generous aromas of pear and golden delicious apple, finishing harmoniously smooth and clean
Champagne, Chandon Brut, California 187ml
$16.00/Bottle
Crisp and lively, with aromas of green apple, cinnamon and vanilla that lead to appealing flavors of tropical fruit and spicy anise
White
Moscato D’Asti, Risata, Italy
$12.00/Glass
$40.00/Bottle
Risata Moscato d'Asti is seductively sweet, boasting juicy stone fruit, tart citrus and floral honey flavors. It's a fresh and fragrant wine
Pinot Grigio, Belvento, Puglia, Italy
$11.00/Glass
$42.00/Bottle
Very subtle white with lovely aromas of tropical fruit from pineapple to banana. Medium-bodied with light acidity and a clean finish.
Pinot Grigio, Tunnel of Elms, California
$9.00/Glass
$34.00/Bottle
Tunnel of elms pinot grigio displays a refreshing bite of white peach and citrus, finishing with crisp minerality.
Pinot Grigio, Bulletin Place, Australia
$10.00/Glass
$36.00/Bottle
Pinot Grigio, Maso Canali, Italy
$13.00/Glass
$45.00/Bottle
Radiant with a pale straw hue. crisp citrus aromas are backed by floral notes on the nose, where ripe nectarine also emerges. The palate delivers flavors of rich peach alongside delicate citrus notes and musk. full flavored, dry white wine supported by bright acidity and a lingering finish.
Falanghina, Le Origini, Campania, Italy
$12.00/Glass
$44.00/Bottle
The falanghina grape is traced back to the italian countryside in the 7th century b.c. hints of citrus, pineapple and white flowers with a balanced acidity and good structure.
Sauvignon Blanc, Whitehaven, Marlborough, New Zealand
$12.00/Glass
$44.00/Bottle
A sauvignon blanc embodies the quintessential Marlborough style - full-flavored and medium-bodied with notes of peach, gooseberry, and ripe tropical fruit. Showcasing a brilliant straw color, this elegant wine refreshes the palate with a long, clean finish
Chardonnay, Talbott Kali Hart, Monterey, California
$14.00/Glass
$46.00/Bottle
100% Estate grown kali hart has notes of ripe stone fruit and juicy tropical notes that meet the aromas of Madagascar vanilla for a bright mouthfeel straight through to the finish.
Rose
Rose Fleur de Mer, Provence, France
$11.00/Glass
$38.00/Bottle
Flawors of fresh watermelon, cherry, subtle citrus, peach, lavander, and mediterranean herbs. Medium bodied, fresh and elegant with a soft texture and mineral finish
Small Tray: 10 People | Large Tray: 20 People
Pasta
Small Tray $65.00 | Large Tray $100.00 | *Pease Add $1.50 per Person for Ravioli and Tortellini
Pasta
Choice of: Penne | Rigatoni | Linguine | Bowtie | Ravioli* | Meat Tortellini*
Sauce
Choice of: Marinara | Bolognese | Alfredo | Vodka | Garlic & Olive Oil | Cream Basil Pesto
Meat
$15.00/+
Add: Prosciutto $15.00 | Grilled Chicken $25.00 | Meatballs $30.00 | Italian Sausages $25.00 | Shrimp $40.00 | Calamari $25.00
Vegetable
$10.00/+
Add: Broccoli $10.00 | Squash $10.00 | Sweet Peas $10.00 | Zucchini $10.00 | Sundried Tomatoes $12.00 | Sautéed Mushrooms $12.00
Baked Pasta Trays
Meat Lasagna
$75.00/Small Tray
$130.00/Large Tray
Baked Rigatoni Ricotta
$75.00/Small Tray
$130.00/Large Tray
Eggplant Parmigiana
$75.00/Small Tray
$130.00/Large Tray
Meat Entrees
Meatballs or Italian Sausages
$70.00/Small Tray
$130.00/Large Tray
Sausages, Peppers and Onions
$70.00/Small Tray
$130.00/Large Tray
Chicken Parmigiana
$80.00/Small Tray
$145.00/Large Tray
Veal Parmigiana
$85.00/Small Tray
$160.00/Large Tray
Pork Scaloppini Marsala
$70.00/Small Tray
$130.00/Large Tray
Veal Francese
$85.00/Small Tray
$160.00/Large Tray
Chicken Piccata
$75.00/Small Tray
$145.00/Large Tray
Salads
Cold Antipasto
$50.00/Small Tray
$95.00/Large Tray
Prosciutto, Salami, Artichokes, Roasted Peppers, Provolone Cheese, Smoked Mozzarella Cheese, Black Olives over Baby Greens w balsamic Vinaigrette
Caprese
$55.00/Small Tray
$95.00/Large Tray
Sliced Fresh Mozzarella, Sliced Red &Yellow Tomatoes Basil Leaves w Balsamic Vinaigrette
Bietola
$45.00/Small Tray
$80.00/Large Tray
Baby Greens, Red Onion, Sliced Red Beets, Sliced Toasted Almonds, Goat Cheese w Raspberry Vinaigrette
Organic Mixed Greens
$40.00/Small Tray
$70.00/Large Tray
Baby Greens, Red Onion, Carrots, Tomatoes
Chicken Caesar Salad
$65.00/Small Tray
$100.00/Large Tray
Grilled Chicken over Crispy Romaine Lettuce w Creamy Caesar Dressing
Reservation required. Seating times are 3:00, 5:00, 7:00 and 8:00 | $85 PER PERSON (4 COURSES) (DRINKS, TAX AND GRATUITY NOT INCLUDED)
Appetizers
Caprese
Sliced fresh mozzarella, sliced beefsteak tomatoes with balsamic vinaigrette
Fried Ravioli
Three fried jumbo cheese ravioli served w/marinara sauce
Eggplant Rollatine
Sliced eggplant, breaded stuffed w/ ricotta and topped w/ marinara sauce and parmesan cheese
Salads
House Salad
Spring green mix, red onions, tomatoes, black olives balsamic vinaigrette
Caesar Salad
Romaine lettuce, croutons, homemade Caesar dressing
Entrees
Veal Valdostana
Nature veal stuffed with Fontina cheese, prosciutto lightly breaded pan fried and sauteed in a Marsala white cream sauce with shallots, portobello and porcini mushrooms served with potato contadina
Veal Parmigiana
Nature veal breaded, panfried topped with marinara sauce and melted mozzarella cheese
Chicken Marsala
Sautéed Chicken cutlets with Portobello and porcini mushrooms in a marsala wine sauce served over linguine
Eggplant Parmigiana
Breaded sliced eggplant topped with marinara sauce and melted mozzarella cheese
Tour of Italy
Chicken Parmigiana, Cheese Ravioli, Meatball
Lobster Tail
6oz Maine lobster tail sautéed in a light white wine, plum tomato sauce with clams and mussels over linguine
Desserts
Cannoli
Tiramisu
Chocolate Mousse Cake
Limoncello
Drinks
Wine by The Glass
White, Red, Rose, Sparkling. Ask the server for the wine list
Assorted Beers
Soft Drinks
Coca Cola Products, Iced Tea or Coffee
Open:3pm to 9pm
Appetizers
Eggplant Rollatini
$16.00
Eggplant stuffed with ricotta cheese topped with marinara.
Caprese
$16.00
Sliced fresh mozzarella, sliced beefsteak tomatoes with balsamic reduction.
Fried Cheese Ravioli
$16.00
Breaded and fried large cheese ravioli, served with marinara sauce.
Salad
House Salad
$10.00
Spring green mix, red onions, tomatoes, balsamic vinaigrette.
Caesar Salad
$14.00
Romaine lettuce, croutons, homemade Caesar dressing.
Entrees
Surf&Turf
$45.00
10oz Filet Mignon av poivre and shrimp scampi.
Risotto Di Mare
$32.00
Saffron risotto with shrimp, mussels, clams and calamari.
Veal Valdostana
$38.00
Nature veal stuffed w/Fontina cheese, prosciutto lightly breaded an fried and sautéed in a Marsala white cream sauce w/shallots, Portobello and porcini mushrooms
Allegria Trio
$32.00
Chicken parmigiana, ravioli and meatball in a red tomato sauce.
Chicken Marsala
$27.00
Chicken cutlet sautéed in a marsala wine portobello and porcini mushrooms served over linguine.
Chicken Parmigiana
$27.00
Chicken cutlet with melted mozzarella, served with spaghettini.
Eggplant Parmigiana
$27.00
Breaded slices of eggplant topped with marinara sauce and melted mozzarella cheese.
Kids Menu
$17– choice of one
Ravioli
Chicken Tenders
Spaghetti and Meatball
Sides
Meatball or Sausage
$10.00
Potato Croquette
$9.00
Desserts
Cannoli
Cheesecake
Tiramisu
Limoncello Cake
Chocolate Mousse Cake
Amaretto Torte
Location
518 Oakfield Dr, Brandon, FL 33511
Brandon, FL
33511
Hours
Mon
4:00 PM - 9:30 PM
Tue, Wed, Thur
4:00 PM - 9:00 PM
Fri, Sat
4:00 PM - 10:00 PM
Sun
4:00 PM - 8:00 PM